Microenterprise Home Kitchen Operations
(MEHKO)

Home-Based Food Service

Since January 2019, a California law has allowed cities and counties to authorize Microenterprise Home Kitchen Operations (MEHKO) in their jurisdiction. 

On September 24, 2024, the Santa Cruz County Board of Supervisors approved a 2-year pilot program to permit Microenterprise Home Kitchen Operations (MEHKOs). A MEHKO is a small scale home-based food service operation limited to no more 30 meals a day, 90 meals a week, and $100,000 in gross annual sales (adjustable by the California Consumer Price Index).

A Health permit is required before you can operate a MEHKO in the State of California. The Santa Cruz County Environmental Health Division began accepting MEHKO applications January 1, 2025.

MEHKO Application Process

The MEHKO application is a two-step process.

Your home must be evaluated to ensure that it meets the minimum criteria for permitting in accordance with Santa Cruz County Code and California Retail Food Code. A Home Evaluation Checklist is available to help you determine what will be reviewed during the evaluation process. You must complete and submit a MEHKO Home Evaluation Request Form and Standard Operation Procedures to receive a home evaluation by an inspector. There is a fee of $489 for the home evaluation.

All MEHKO application fees and documents must be submitted to: 
County of Santa Cruz 
Health Services Agency
Environmental Health 
701 Ocean St., Room 312 
Santa Cruz, CA 95060

Checks must be payable to: County of Santa Cruz

  • Once an inspector conducts a home evaluation and verifies that the home meets minimum criteria for permitting, you will need to apply for a Health Permit to operate your business. A Health permit is an agreement that you will comply with food safety regulations, Santa Cruz County Code, and that you will undergo yearly food safety inspection to demonstrate you are preparing food in a safe manner. Health permits are valid for one year and must be renewed prior to expiration.
  • An inspector will set-up an appointment with you when you are preparing food to review your process sometime within your permit cycle.
  • You must complete a Health Permit Application and pay a separate fee of $551.00 for a Health Permit.

COOK Alliance, a non-profit organization dedicated to changing policy to allow home-based food service, is offering virtual training courses on starting a home-based business. Visit their website to learn more.

Any material promoting these businesses must indicate the County Issuing the permit, the permit number and the disclaimer "Made in a Home Kitchen."

Santa Cruz County Permit Number Business Name Address City Permit Expiration Date
PR0023906 ENVISION EATS 152 GROVE ST WATSONVILLE 4/1/2026
PR0024327 FIKA BAKESHOP & KITCHEN 261 MADRONA WY BEN LOMOND 9/1/2026
PR0023752 GOMMYFRUIT 355 BREE LN APT H  WATSONVILLE 3/1/2026
PR0024344 ISABELLA'S KITCHEN 136 PAJARO LN APT 102 FREEDOM

9/1/2026

PR0023907 KOZY KITCHEN SUPPER CLUB 133E HILTON DR BOULDER CREEK 5/1/2026
PR0023908 MOLE TAMALES TONITA 615 BREWINGTON AVE WATSONVILLE 9/1/2026
PR0023862 PETITES FÊTES 406 S BRANCIFORTE AVE SANTA CRUZ 4/1/2026
PR0024149 PHAROH'S PLATE LLC 10200 LOVE CREEK RD  BEN LOMOND 9/1/2026
PR0023911 SEAN BURAU COFFEE LLC 228 FOREST AVE SANTA CRUZ 3/1/2026

 

If you have any questions, feedback, or would like to receive MEHKO program updates, please email environmentalhealth@santacruzcountyca.gov